cookBook Fundraiser

From the Kitchens of Kings Landing

This delightful cookbook is full of 19th century recipes for tasty treats including Apple Pan Dowdy, Castle Cream, and Rhubarb Juice! It is a treasure trove of recipes of delicious dishes that were made with love by our New Brunswick ancestors. 

It makes a great gift or keepsake!

Cost: $25 (Additional charges may apply where shipping is required)